Citrusy freshness and palate-tingling charm make this wine great for sipping by itself or paired with food. Notes of orange blossom, lemon pie, lime zest and tarragon complement the wine's tangy acidity and supple body. Made from 100% Sauvignon Blanc, this refreshing wine was barrel fermented and aged eight months in French oak barriques of various ages. It spent its entire life aged on the lees, resulting in added complexity with a creamy texture.